Im grateful that I have found this place, and also that a community has kept it open...and thriving. Im not much of a meat person anymore but when I do need meat this is the place! 50ft long counter of any meat you can think of, cajun to german, Ox tail to smoked knuckle bones (Im serious), Porterhouse to freashly ground chuck, complete with large dill pickle (or pig foot, whatever you fancy) out of the jar on the counter top, haha. Its like a mix of what D and I grew up with and CLEAN. No ammonia or fillers here! Just hardworking men and woman working away WHERE YOU CAN SEE THEM, right in front of you. And the prices are fantastic! THIS is where your meat should come from!! Not a platic wrapped pink slime filled crap you get at the supermarket. This place is only 100% grass feed short of perfect.
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